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Basic Principles of Food Fermentations

Foodelphi.com books 4 660x330 2019 library

Basic Principles of Food Fermentation • Introduction • Fermentation and Fermenting Microorganisms A)Food Fermentation B)Fermented Foods: An ancient Tradition C)Factors Influencing Fermentation D)Biological Agents Responsible in Food Fermentation “fermentation, far …

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