stationary phase
- Gıda Mikrobiyolojisi
Microbial Kinetics ( Prof.Dr. A.Coşkun DALGIÇ )
INTRODUCTION ▪ Understanding the growth kinetics of microbial, animal, or plant cells is important for the design and operation of fermentation systems…
- Fermentasyon Teknolojisi
Microbial Kinetics and Substrate Utilization in Fermentation
Microbial Kinetics and Substrate utilization in Fermentation Batch culture and Kinetics of Microbial growth in batch culture After inoculation the growth rate…
- Aletsel Analiz
Kromatografik Yöntemler ve HPLC Yöntemi
Kromatografi Nedir? Kromatografi, bir karışımda bulunan bileşenlerin birbirinden ayrılmasını gerçekleştiren ve bu sayede kalitatif ve kantitatif analizlerinin yapıldığı yöntemlerin genel adıdır. Bu yöntemlerde…
- Aletsel Analiz
Thin Layer Chromatography ( TLC )
Thin layer chromatography (TLC) is an important technique for identification and separation of mixtures of organic compounds. It is useful in: Identification…
- Aletsel Analiz
Fundamentals of Liquid Chromatography (HPLC)
First, What is Liquid Chromatography? • Liquid chromatography is a separation technique that involves: • the placement (injection) of a small volume…
- Aletsel Analiz
HPLC ( High Performance Liquid Chromatography )
THEORY HPLC (HIGH PERFORMANCE LIQUID CHROMATOGRAPHY) In biochemistry, some of the main aims are to understand and describe the structural basis of…
- Biyokimyasal Mühendislik
Chapter 5 ( Dr. Ali Coşkun DALGIÇ )
FE 462 BIOCHEMICAL ENGINEERING Cell Kinetics and Fermenter Design INTRODUCTION Understanding the growth kinetics of microbial, animal, or plant cells is important…
