SHALGAM
- İçecekler
Shalgam
SHALGAM Shalgam is a traditional Turkish fermented beverage in which mainly lactic acid bacteria play an important role. It is a red…
- Fermentasyon Teknolojisi
Traditional Fermented Food Presentation
TRADITIONAL FERMENTED FOODS Reason for studying oriental fermented foods: Different from western foods (taste, texture, flavor and appearance.) microbiologicaly different from western foods:…
