CHICKPEAS

Tahıl Bilimi ve Teknolojisi

Pulse-Milling: Wet and Dry Fractionation Application of Peas, Lentils and Chickpeas in Gluten-Free Foods ( Mehmet C. TULBEK )

DRY PEAS, LENTILS and CHICKPEAS Base ingredient in gluten free foods High protein & dietary fiber Non GMO Poor allergen Low glycemic…