Pest Control Procedures In The Food Industry

  • Contents

  • Introduction

  • Food safety

  • Rodents

  • Cockroaches

  • Flies

  • Ants

  • Stored product insects

  • Birds and other vertebrates

  • Inspection and auditing of food premises

  • Pest prevention

  • Non-chemical control methods

  • Chemical control methods

  • Pest control contracts

  • Acknowledgements

  • Useful addresses

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